JUNE

  • 01.06.24

    OPEN 11:00-17:00

    A WORLD TOUR OF SANDWICHES: SANDO (JPN) + ARTISAN BAKERY WITH ERIK NORMARK

    Last stop on this year's tour! For 6 months, we have cooked some of the world's best sandwiches on the farm. We finish with Japanese sandos – katsu and tamago. Erik also comes and bakes sourdough bread and pastries!

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  • 13.07.24

    OPEN 11:00-17:00

    CRAFT BAKERY WITH ERIK NORMARK

    Erik comes to the farm and fills the shelves with sourdough bread and pastries. Arrive on time, first come, first served!

  • 27.07.24

    OPEN 11:00-17:00

    CRAFT BAKERY WITH ERIK NORMARK

    Erik comes to the farm and fills the shelves with sourdough bread and pastries. Arrive on time, first come, first served!

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